Mustard Wa Wa Gaichoi    蕾菜/娃娃菜    Fall     $          2.85    100 Seeds
 
Also called Tsubomina in Japan. An heirloom stem mustard in China. The stem is crispy and delicious and can be used in stir-fry, salad, pickling. Suitable for fall season planting. Maturity: Approx. 45 days